Our menu is continuously changing, reflecting the seasons & availability of local produce.

The menu is a sample of what we may have on offer.

Starter

Main Course

  • Slow roast lamb shoulder
    15.95
    red wine gravy, creamy mash & vegetables
  • Pan Fried Gnocchi
    12.95
    wild mushrooms, garlic & white wine cream, watercress  V
  • Chicken & mixed bean balti
    15.95
    Naan bread, Coriander rice, mango chutney
  • Pan Roast Cod Loin
    15.95
    shellfish Veloute, spring onion mash & vegetables
  • Pea & Leek Risotto
    11.95
    dressed rocket & Parmesan V
  • Roast chicken supreme
    13.95
    wild mushroom risotto, dressed rocket, Parmesan crisp
  • The Black Swan Burger
    12.95
    8oz handmade beef burger, Monterey Jack Cheese, gherkins, baby gem, relish, Brioche bun, handcut chips
  • Wensleydale Gammon
    13.95
    slow roast tomato & flat mushroom, free range egg, pineapple chutney, handcut chips
  • Haddock in Crispy Black Sheep Batter
    13.95
    hand-cut chips, mushy peas
  • The Black Swan Steak & Ale Pie
    12.95
    encased in homemade shortcrust, handcut chips, summer vegetables
  • 8 oz Local Sirloin Steak
    18.95
    slow roast tomato & flat mushroom, watercress, handcut chips

Sample of our ever changing Specials Board

Book a table

Select a table & book now

We will confirm your table booking via E-Mail

Table booking

Order by Phone

Prefer to make your reservation via phone? Give us a call! You can contact us between 10am and 22pm ever day of the week. Our Phone number is 01765 689477

 

Click here to see Events and Special Offers