SEAFOOD FESTIVAL – The Black Swan

Our Head Chef has years of experience abroad and here in the UK, cooking a large variety of seafood. From his worldwide travels he has discovered a passion for fish and seafood.

Over a two week period he is going to showcase what he has learnt and created with a ever changing specials menu. The specials board will have a large selection of our chef’s creations for you to try and enjoy. Chefs favourites include lobster, scallops, halibut, and more unusual varieties like Mahi-Mahi, Wahoo and Parrot fish.

You can stay with us for two nights dinner bed & breakfast and dine with us from our specially created Seafood menu and our main evening menu.

Stay in one of our spacious en-suite hotel rooms and enjoy 40 mile views down the valley, a large super king size bed, seating space and flat-screen tv.

Roll out of bed each morning and enjoy a full continental selection and a hot selection including a hearty locally sourced yorkshire breakfast.

The package includes 2 nights in a standard double en-suite room for 2 people, dinner and breakfast both days for £279 or a superior double for £299.

A one night package is also available Sunday through to Thursday in our standard room, including dinner and breakfast for £149 or a superior double for £179.

2 NIGHT STANDARD DOUBLE OR TWIN ROOM £279
2 NIGHTS SUPERIOR DOUBLE OR TWIN ROOM £299
1 NIGHT STANDARD DOUBLE £149
1 NIGHT SUPERIOR DOUBLE ROOM £179

Seafood Festival Typical Menu

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We had a fantastic time at the Black Swan’s Seafood Festival. The food was excellent, the service was friendly and welcoming, and the overall experience was great. This was our third visit and we will definitely be back again.

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